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Edible Art Demonstration
October 4, 2016 at 6:00 pm–8:00 pm
Ever wonder how Lu Murano created that glass chandelier and installed it above the bar at Liquid Art House? Can you imagine how delicious it would be as a sugary-concoction interpretation?
Join Liquid Art House to find out! Founder and President Ruta Laukien will screen a video of Murano creating the chandelier as she gives a brief talk about Murano’s process and training. Afterwards, guests are invited to watch Executive Chef Johnny Sheehan create an edible sugar-sculpture based on the chandelier. Feel free to ask Chef Johnny questions as you indulge in his concoction and sip the Art of Food specialty cocktail called The LU being served throughout ArtWeek!